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Toasted rice kernels are blended with tea leaves to produce a sweet, nutty brew.
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Silver-tip buds are hand-rolled with green leaves into pearl-size balls. Harvested in spring to produce a full-bodied, lightly scented brew.
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Green leaves are hand-tied into plum-size balls that “blossom” when brewed. Heavily scented yet produces a mild, light brew.
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| Error: Data not available (103) |
Error: Data not available (103)
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