White Peony (Organic) These downy buds and leaves are plucked in early spring to produce a pale infusion with a sweet, mellow taste and a lingering fragrance reminiscent of chestnuts. $7.95 (1.5 oz.) white tea

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Genmaicha (Organic) Toasted rice kernels are blended with tea leaves to produce a sweet, nutty brew. $8.95 (3 oz.) green tea

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Kukicha (Organic) These are the delicate stems of the tea leaves. A light, grassy brew of exceptional quality. $14.95 (3 oz.) green tea

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Victoria's Breakfast (Organic) Fine blend of black teas in this traditional breakfast blend. Stands up well to milk or lemon. $7.95 (3 oz.) black tea

Keemun (Organic) Its sleek black leaf with golden tip produces a rich, auburn liquor and floral aroma. Produced in very limited quantities. Considered the Champagne of black teas. $14.95 (3 oz.) black tea

1839 Darjeeling (Organic) From the estate of Selimhill comes an exquisite bouquet with a complex flavor. A delicate tea with a clear and brisk finish. $10.95 (3 oz.) black tea

Rooibos (Organic) Also known as red bush or red tea, rooibos is native to South Africa. Rich in antioxidant and Vitamin C. Popular for nervous tensions, allergies, digestive problems, insomnia, and stomach cramps. $6.95 (2 oz.) herbal tea