White Tea is minimally processed - generally only air-dried. The highest quality white teas are picked before the leaf buds have opened, while still covered with silky white hairs. Of all teas, whites have the least amount of caffeine. These teas should be steeped in water well below boiling.

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Flowery White Pekoe
These prized, plump, tapered buds produce a bright green brew with a gentle astringency.